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Le Ricette inserite su

spaghettitaliani.com

Fragole al Marsala

Frutta, sciroppi, frullati

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Dosi per: 4

500 g di fragoline di bosco
1/2 bicchiere di Marsala
qualche goccia di limone
qualche cucchiaio di zucchero

Esecuzione:

Spargete sulle fragoline lo zucchero, il limone, poi aggiungete lentamente il Marsala.

Fate riposare, quindi servite.